Copycat Honey Baked Ham

This copycat honey-baked ham recipe is a scrumptious twist on our favourite brown sugar glazed ham!

This honey-baked ham is simple! A spiral-cut ham is brushed with a candy honey glaze and baked to perfection for a young, sticky-sweet end!

Spiral ham is nice for Easter or Christmas, and it’s additionally good as a Sunday supper.

This submit, together with the recipe, is just not related to nor endorsed by The Honey Baked Ham Firm, LLC. This submit is just not for a services or products. Honey-baked ham on this submit refers solely to a copycat recipe for ham baked with honey.

Components for Honey-Baked Ham

A young glazed ham is at all times on our vacation desk – it’s simple to make with components you may have readily available.

Ham – This copycat honey-baked ham recipe begins with a spiral ham that’s already sliced and able to bake. If utilizing a ham that isn’t spiral reduce, I might counsel scoring the ham earlier than baking.

Glaze – The glaze is what makes this recipe subsequent stage. It’s a easy combination of honey, butter, brown sugar, and a few add-ins for taste.

Variations

Swap out the honey with maple syrup for maple glazed ham.
Add a splash of orange juice or pineapple juice to the glaze if you happen to’d like.
This recipe requires a pinch of floor cloves (entire cloves gained’t work); you may substitute different heat spices like cinnamon.

How you can Prepare dinner Honey-Baked Ham

Place the ham reduce aspect down in a rimmed baking pan and canopy with foil. Bake till the ham reaches 135°F per the total recipe beneath.
Brush the ham with the glaze combination and switch the oven as much as 425°F to caramelize the glaze. Take away the ham from the oven when the temperature reaches 140°F.
Relaxation for about 20 minutes earlier than serving.

Serve with scalloped potatoes, ambrosia salad, and our favourite sweet potato casserole!

Copycat honey baked has a simple ham glaze with honey and a little bit of brown sugar. The glaze will get fantastically caramelized on the ham… and in your pan! For the reason that glaze may be sticky, line the baking pan with thick foil (or no-stick foil) for straightforward cleanup.

How Lengthy to Prepare dinner a Spiral Ham

A spiral ham is often totally cooked and desires heating (double examine on the package deal you purchase). A decrease temperature permits the ham to prepare dinner by means of and develop into tender and juicy. If the temperature is larger, the perimeters can dry out earlier than the middle is heat.

A totally cooked spiral ham will take about 13-17 minutes per pound in a 325°F oven.
{A partially} cooked ham wants longer, about 20 minutes per pound when roasting.

Verify the label in your ham to make sure it’s totally cooked for the recipe beneath. Ham must be cooked to an inside temperature of 140° F with a thermometer like this one.

Storing Leftover Ham

You should buy ham properly earlier than you bake it! Maintain a watch open for gross sales as a result of ham can typically be saved within the fridge for a month or extra earlier than cooking – double examine the best-before date on the package deal.

Extra Ham Recipes You may Love

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This honey baked ham copycat recipe is tender and juicy with a scrumptious honey glaze.

Prep Time 15 minutes

Prepare dinner Time 2 hours

Whole Time 2 hours 15 minutes

Instant Read Thermometer on white background

Preheat the oven to 325°F.
Take away the packaging and plastic disk from the underside of the ham and discard. Place ham in a shallow roasting pan, reduce aspect down, and canopy the ham and pan with foil.
Bake for 12 to 16 minutes per pound till it reaches an inside temperature of 135°F.
Whereas the ham is baking, in a small bowl mix honey, butter, brown sugar, Dijon mustard, garlic powder, and cloves. Combine properly.
As soon as the ham reaches 135°F, take away it from the oven. Flip the oven as much as 425°F. Brush the ham generously with the honey glaze, I like to recommend 2 to three coats of glaze.
Return to the oven and prepare dinner uncovered for 15 to twenty minutes or till ham reaches 140°F and the glaze is browned.
Take away the ham from the oven and relaxation at the least quarter-hour earlier than slicing. Spoon juices over the ham earlier than serving if desired.

The styles and sizes of ham can fluctuate, to get the very best outcomes, use a thermometer to make sure your ham reaches 140°F however doesn’t overcook.
Cloves may be substituted with pumpkin pie spice, cinnamon, or different heat spices.
The glaze must be added towards the tip so it doesn’t burn. Broil the ham for a couple of minutes if desired.
Dietary data is an estimate and might fluctuate.

Vitamin data supplied is an estimate and can fluctuate based mostly on cooking strategies and types of components used.

Course Dinner, Entree, Ham, Foremost Course, Pork

Delicacies American

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